Beat the heat with these Vietnamese-style shrimp spring rolls, with honey-soy marinated shrimp. Fresh, cold, and crunchy, they make an ideal hot weather food. I hope you're in a forgiving mood. It's Thursday. The week has flashed by in a flurry of phone calls and well-laid … [Read more...] about Vietnamese Honey-Soy Shrimp Spring Rolls
Main Course
Grilled: Pilaf-Stuffed Pork Chops
Looking to switch up your grilling routine? These pork chops are stuffed with brown rice, sweet peppers, and oregano and grilled for a two-in-one meal. It's no secret that we love to grill around here. Many who visit often comment at my grill and smoker collection (which grew … [Read more...] about Grilled: Pilaf-Stuffed Pork Chops
Grilled: Sweet and Tangy Peppered Beef Ribs
Rather than smoked, these sweet and tangy basted ribs are peppered and grilled over offset heat for tender, juicy bites of goodness for your barbecue. Grilling meat is a great way to get most meals done in a hurry. Turn on the gas, sear up some steaks, and in fifteen minutes … [Read more...] about Grilled: Sweet and Tangy Peppered Beef Ribs
Mixin’ It Up: Grilled Fajita Chicken Sandwiches
Spiced and grilled fajita-style chicken, peppers, and onions meet a bolillo and become a perfect outdoor grilling food, topped with guacamole and paired with spicy baked black beans and fun, summertime drink. Dinner has taken on a new feel around here, and not just because … [Read more...] about Mixin’ It Up: Grilled Fajita Chicken Sandwiches
One Skillet Portuguese Pork and Clams at Lark with Windows Phone
This one-skillet Portuguese-style pork and clams dish is so easy to prepare, you'll be surprised at how quickly it comes together. It's a great entertaining dish, served with warm bread to sop up the juices. Guests will think you slaved, but really you just tossed it together in … [Read more...] about One Skillet Portuguese Pork and Clams at Lark with Windows Phone
