Recipe Cards

1/2 cup mascarpone 2 1/2 cups all-purpose flour 1 cup butter, cut into small cubes 3/4 cup granulated sugar 1 teaspoon cardamom Add the mascarpone to a large bowl or stand mixer bowl and blend until creamy. Pour in the flour and mix until crumbly. With the mixer still … [Read more...] about Mascarpone Cardamom Crisps

1 13.5-ounce can coconut milk 6 1/4 cups water pinch of salt 4 cups jasmine or basmati rice, rinsed Mix together the coconut milk, water, and the salt in a large saucepan with a lid. Bring to a boil, and then stir in the rice. Cover and continue cooking for 20-25 minutes … [Read more...] about Easy Coconut Rice

2 tablespoons soy sauce or tamari 1 tablespoon fish sauce 2 teaspoons honey 1 lime, juiced 2 tablespoons olive oil 1 1/2 pounds round steak or other beef cut, thinly sliced against the grain 4 garlic cloves, minced 2 red chiles, finely sliced (seeds optional) kosher … [Read more...] about Thai Basil Beef

1/2 cup milk 4 tablespoons butter 1/4 teaspoon kosher salt pinch cayenne pepper 1 cup flour 4 large eggs 2 ounces grated Parmesan (1/2 cup) 6 ounces grated Gruyère (1 1/2 cups) 1/2 teaspoon black pepper 1 large egg yolk sea salt, optional Preheat the oven to 400º … [Read more...] about Gruyère Gougères

1/2 cup coconut oil (112 grams) 6 tablespoons shea butter (81.78 grams) 6 tablespoons cocoa butter (90 grams) 1 tablespoon carrier oil (approximately 14 grams) 1 1/2 teaspoons castor oil, can substitute extra carrier oil (7 grams) 10 drops eucalyptus essential oil 3 drops … [Read more...] about Whipped Eucalyptus Mint Body Butter