Mildly piquant Poblano peppers add kick to this full-bodied black bean beef chili recipe with a cooling cilantro and avocado cream on top. We woke up in Narnia. Snow had cascaded down from a dark midnight sky and left a soft white blanket that covered the ground and coated … [Read more...] about Poblano Black Bean Chili with Cilantro Avocado Cream
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Honey Sweet Potato Biscuits: ONE
Soft, pillowy biscuits are touched with a slight sweetness from syrupy honey and the distinct orange of sweet potatoes baked in. In that waking moment between the dream world behind your eyelids and reentering consciousness, your body becomes aware. Slowly, the darkness fades … [Read more...] about Honey Sweet Potato Biscuits: ONE
Ham and Potato Beer Cheese Soup
Dark Irish stout and sharp cheese come together around bits of salty ham and soft boiled potatoes in this recipe for a chunky, satisfying soup. I've had this post open for five days now. For five days the white space between the HTML of the images has haunted me and begged me … [Read more...] about Ham and Potato Beer Cheese Soup
Cayenne Grilled Steak with Chimichurri Sauce: On Cleaning
Succulent steak spiced with fiery cayenne is accompanied by a cooling, tangy chimichurri made with parsley and cilantro both, as well as the sharpness of a fresh-squeezed lemon. Temperatures dropped this week. If you live to the east, you're feeling it now. A wicked wind cut … [Read more...] about Cayenne Grilled Steak with Chimichurri Sauce: On Cleaning
Caramelized Shallot and Gruyère Quiche with Rosemary Crust: Comfort Food
Sweet caramelized onions dance with creamy Gruyère in velvety egg custard with a bit of tangy yogurt all nestled inside a flaky rosemary crust in this easy quiche recipe. That hour when the sun starts to whisper its goodbye sends pinkish rays streaming through the kitchen … [Read more...] about Caramelized Shallot and Gruyère Quiche with Rosemary Crust: Comfort Food
