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Food for My Family

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Shaina

Easy Fresh Vegetable Pasta with Creamy Tomato Sauce from Bluebonnets and Brownies

Shaina · October 3, 2012 · 33 Comments

A recipe for an easy creamy tomato sauce with a vegetable-loaded pasta from Amber of Bluebonnets and Brownies. If you're reading this, it's a sure bet you love Shaina. I think she's pretty phenomenal, myself. When I think back to the first time I met her, at BlogHer Food in … [Read more...] about Easy Fresh Vegetable Pasta with Creamy Tomato Sauce from Bluebonnets and Brownies

Filed Under: Main Course, Pasta, Recipes

Easy Fresh Vegetable Pasta with Creamy Tomato Sauce

Shaina · October 3, 2012 · 1 Comment

1 pound your favorite vegetable pasta (like Barilla Piccolini Carrot & Squash Mini Pipe Pasta) 1 tablespoon extra virgin olive oil 1 large zucchini, diced into 1/2" chunks 8 ounces mushrooms, sliced salt and pepper 3 tablespoons butter 1/2 medium yellow onion, diced 2 … [Read more...] about Easy Fresh Vegetable Pasta with Creamy Tomato Sauce

Filed Under: Recipe Cards

October Unprocessed: A Challenge and a Menu

Shaina · October 1, 2012 · 14 Comments

An October Unprocessed challenge begins with an unprocessed menu for the week and a few helpful tips about removing processed food from your menu. We are again participating in October Unprocessed hosted by Andrew of Eating Rules this year. The premise is simple: Avoid … [Read more...] about October Unprocessed: A Challenge and a Menu

Filed Under: Menu Planning

Biscoff {Speculoos} Biscotti for Cold Autumn Days

Shaina · September 26, 2012 · 46 Comments

The classic seasonings and brown sugar flavors of Biscoff speculoos cookies are baked inside biscotti and begging to be dipped into your favorite seasonal latte. I'm sitting on the counter swinging my bare feet, the floor two feet away. It's summer, and I'm in shorts, my … [Read more...] about Biscoff {Speculoos} Biscotti for Cold Autumn Days

Filed Under: Cookies, Featured, Recipes Tagged With: autumn, cookies

Biscoff Biscotti

Shaina · September 26, 2012 · 1 Comment

2 1/4 cups all-purpose flour 3 teaspoons cinnamon 2 teaspoons baking powder 1 teaspoon ground ginger 1/2 teaspoon ground cloves 1/4 teaspoon ground cardamom 1/4 teaspoon white pepper 1/4 teaspoon salt 3/4 cup dark brown sugar 4 tablespoons butter, softened 2 … [Read more...] about Biscoff Biscotti

Filed Under: Recipe Cards

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Hello, I'm Shaina. Food for My Family is where I share recipes, tips, opinions, and my philosophy on food as Ole and I strive to teach our four children how to eat well: seasonally, locally, organically, deliciously, and balanced. [Read more...]

Some of My Favorites

Potato Leek Casoncelli Pasta with Walnut Pesto #recipe | FoodforMyFamily.com
Grilled Turmeric Ginger Shrimp and Mango Avocado Slaw with Cilantro Lime Dressing Recipe: Food for My Family
Homemade Salted Nut Rolls with Bourbon Caramel #recipe | FoodforMyFamily.com
Galete Waffle Cookies recipe | FoodforMyFamily.com
Curry Cauliflower Quinoa and Lentil Salad Recipe | FoodforMyFamily.com
Roasted Blueberry Cheesecake Ice Cream with Graham Cracker Waffle Cones \ FoodforMyFamily.com

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